Degree of Ripeness
The tomatoes we use have just become ripe.
How do we prepare the tomato?
To keep its natural fruit texture, we grate the tomato. We then spread it on the two inner sides of the bread.
Rich source of Vitamins C and D and rich in minerals such as iron and potassium.
Rich in antioxidants thanks to its high lycopene content.
A great ally in the fight against heart disease.